Tuesday 12th June - Spanish

£115.00 Per Person

Whether cooking for 5 or 50 paella is a real festive treat. In this class you will learn how to make stocks, soffritto and perfect paella rice. Together with a selection of mouth watering Tapas, from stuffed dates with chorizo to octopus in red wine stew to cr€me Catalan, you will be equipped for innovative party catering.

Places Available: 4

• Places Required: